Methi Masala Thepla
Steps
- 1
Take a bowl. Put wheat flour and gram flour ín ít.
- 2
Add salt, turmeric and red chilli powder
- 3
Add hing and cumin seeds in it.
- 4
Add oil and mix well with hands
- 5
Add chopped fenugreek leaves add mix well
- 6
Add water and make dough for the same and rest for 10 minutes
- 7
After 10 minutes, màke roti for the same
- 8
Cook this roti on hot pan and fry with oil on both sides
- 9
Methí masala thepla is ready.
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