I am trying to save some money and use up the food that is already in the fridge. Pesto pasta is a great money-saving recipe, but I didn't have any basil! Instead I used up some coriander which had been sitting in the fridge waiting to be used up. I was surprised how delicious this is and it is a great recipe to use-up any fresh herbs which go off quickly, just swap the coriander for whatever you have, like parsley, mint or the classic basil.

I also used sunflower seeds, a great money-saving trick. If you don't have any sunflower seeds just swap them out for another type of seed or nut, walnuts, pine nuts, Brazil nuts etc.

#Cookeverypart