Palak gosht

Name: Palak gosht
Total time: 3600 s
Yield: 4/5 people
Cuisine: Pakistani
Ingredients: 1/2 kg gosht; 3 pao palak; 2 medium size onion; 4-5 tomatoes; 2 aloo; 1 spoon red chilli.powder; 2 spoon methi sookhi; 1 spoon haldi powder; Salt to taste; 1 cup Oil; 1 spoon lahsan paste; 3-4 hari mirchen

Cook With Aiza Mom @cook_17710775

Shahdadpur

#joy
Bhtt hi tasty mgr m finel pic nhi nikal saki thora kaam tha mgr recipy mere ghr k kitchen ki aap k sath share krna bhi lazmi tha to g aaye dekhte h

Cook With Aiza Mom @cook_17710775

Shahdadpur

#joy
Bhtt hi tasty mgr m finel pic nhi nikal saki thora kaam tha mgr recipy mere ghr k kitchen ki aap k sath share krna bhi lazmi tha to g aaye dekhte h

Saved

Ingredients

1 hour

4/5 people

1/2 kggosht
3 pao palak
2medium size onion
4-5tomatoes
2aloo
1 spoon red chilli.powder
2 spoon methi sookhi
1 spoon haldi powder
Salt to taste
1 cupOil
1 spoon lahsan paste
3-4hari mirchen

Saved

Steps

1 hour

1

Oil garam krle or pyaz daal de halka sa chalaen or gosht daal de achi taranh bhoone.ab us m namk lal mirch haldi daal k thora sa pani daal k pakne de gosht half gal jae to aloo add kre or achi taranh bhhoon le
2

Jb bhunai hoja to tmatr daalde or spoon chalte rahe ab hari mirche or sookha methi add kre or phr pani daal k pakaen
Jb gosht aloo sb gal jaen to lahsn ka tarka laga k serve kre.