Steps
- 1
Take a bowl add wheat flour, gram flour, and mix well.
- 2
Now add salt, red chili powder, onion, coriander leaves, water and make a soft dough and mix well.
- 3
Take a small ball from the dough. Roll it with a rolling pin.
- 4
Heat the tawa and roast it from both side. Now aloo methi thepla is ready to serve.
Similar Recipes
More Recipes
-

Durreshahwar Khan
-

Falgooni Mangrola
-

Spice and Zeal
-

Amazing Foodies
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Elyse Rose
-

Tamale Red Sauce (or Enchilada Sauce)
Boca de Fogo
-

Spring Rolls with Homemade Spring Roll Wrappers
Pawon Indo Bule
-

jglehenbauer
-

Samra Suhail
-

Samra Suhail
-

Sonal Sardesai Gautam
-

Jasmeet Jeswani
-

Haleema sadia
-

Moimoire_
-

Reena Wadhwa
-

Garden Fresh Veggie Basil Bruschetta
Madhu Bindra
-

sumana chaudhury
https://cookpad.wasmer.app/us/recipes/14549221





















Comments