Mushroom Omelette
Steps
- 1
Wash & chopped the mushroom.Heat pure oil on the tawa & add chopped mushrooms in it.
- 2
Cook till they become golden brown.
- 3
Put the inner part of egg in a bowl & add cooked mushrooms & all the ingredients. Beat well.
- 4
Again pour 1/2 tsp of pure ghee on the same tawa & pour the egg mixture on it.Cook till it becomes fluffy & pink.Splur it & cook from other side also.
- 5
Serve hot with bread.
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