Hot and Sour Soup

The spices in this really help with a case of flu, and is a perfect comfort dish in the winters.
Happy Cooking, Happy Sharing!
Hot and Sour Soup
The spices in this really help with a case of flu, and is a perfect comfort dish in the winters.
Happy Cooking, Happy Sharing!
Steps
- 1
Fill pot with stock over medium heat. Add spices, ketchup, and vinegar, soya sauce. Bring it to a boil.
- 2
Add carrots, cabbage, corn, and shredded chicken. Cook for 7-10 minutes. Till the veggies and chicken are warmed through.
- 3
Make slurry. Add to soup while stirring constantly. Do this over medium flame till soup thickens.
- 4
Whisk the eggs in a separate bowl. Add to soup and stir immediately so that egg ribbons are formed. Turn the flame to low. Adding egg also thickens the soup.
- 5
Serve hot immediately, with assorted accompaniments of your choice. Enjoy!
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