A picture of Chicken and Dumpling Casserole.

Chicken and Dumpling Casserole

Cole Ford @cook_26481818

Chicken and Dumpling Casserole

Cole Ford @cook_26481818

Saved

Ingredients

2 lbsChicken
1 C.AP flour
1 C.Milk
2 T.Unsalted Butter (melted)
1 cancream of chicken
2 C.Chicken Broth (use chicken cooking liquid)
Salt and Pepper (or other seasonings)

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Steps

1

Place chicken in pot and cover with water.
2

Cook until done.
3

Preheat oven to 350 degrees
4

Remove chicken from pot and let cool
5

Shred chicken and place in bottom of 7 x 11 baking dish
6

Whisk together flour, milk, and butter then pour over chicken
7

Whisk together broth, soup, and seasonings then pour over casserole
8

Bake at 350 for 45 or 50 minutes

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Cooksnaps

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Cole Ford @cook_26481818

on February 16, 2021 22:34

Comments

Cole Ford @cook_26481818

February 16, 2021 22:34

Pulled this from somewhere else and wanted to save it.

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