Masala cheese Toast
Steps
- 1
First, boil the potatoes and mash them.
- 2
Then add salt Jeera powder, turmeric powder, chili powder, Garam masala, pav bhaji masala, chat masala, crushed garlic, coriander leaves.
- 3
Mix well and keep aside.
- 4
Now place 2 bread slices. Apply butter, green chutney and sauce on both.
- 5
Now spread the potato stuffing over one bread slice.
- 6
Place slices of onion, tomato and cucumber and sprinkle some salt and chat masala on it.
- 7
Grate some cheese and place the other slice on it.
- 8
Now heat a pan and apply some butter. Place the bread and toast on both sides until crispy.
- 9
Once done on both sides serve hot with sauce and chutney.
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