Veg masala omelette

Name: Veg masala omelette
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 cup gram flour; 1/4 cup semolina; 2 chopped onion; 1 Chopped tomato; 2 tbsp chopped coriander; 1/4 cup curd; 1 tbsp green chili ginger paste; 1 tbsp garlic paste; To taste salt; 1 tbsp turmeric; 1 tsp sesames seeds; 1 tsp carom seeds; 1/2 tsp cumin seeds; 1 tsp red chilli powder; 2 tbsp chopped spinach; 1 tbsp chopped green garlic; As required water; As required oil; Pinch eno

Nayna Shah @cook_26313701

Surat, Gujarat, India

#bfday1
#CookpadIndia

Nayna Shah @cook_26313701

Surat, Gujarat, India

#bfday1
#CookpadIndia

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Ingredients

30 minutes

3 people

1 cupgram flour
1/4 cupsemolina
2chopped onion
1Chopped tomato
2 tbspchopped coriander
1/4 cupcurd
1 tbspgreen chili ginger paste
1 tbspgarlic paste
To taste salt
1 tbspturmeric
1 tspsesames seeds
1 tspcarom seeds
1/2 tspcumin seeds
1 tspred chilli powder
2 tbspchopped spinach
1 tbspchopped green garlic
As required water
As required oil
Pincheno

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Steps

30 minutes

1

Together all ingredients.first wash & chopped onion, tomato,spinach,coriander, green garlic,.
2

In a mixing bowl add all ingredients mix it well.
3

Add little water at a time,make semi thick batter.check consistency.cover it & leave it for 20 minutes.After 20 minutes mix the batter add pinch eno.Heat a pan on medium flame add little oil spread it.pour batter on hot tawa.spread it evenly.
4

Cook it for 2-3 minutes,on low medium flame,apply oil on the top & flip it.cook it till turn golden brown from both sides.gently press the edges.cook properly.Take it out from the pan.Now omelette is ready to serve.serve it with green chutney,tomato sauce.Garnish with onion rings,chutney,tomato sauce,.