Steps
- 1
Add milk In a pan and let boil then when a boil came add soaked rice,sugar and crushed coconut and let it cook on low flame
- 2
Stir it continuously for 15 mints then let I cook on low flame until it's tendency becomes thick and colour changes
- 3
Then when it was done add khoya,almond and pistatio
- 4
Then add in serving bowl and garnish almond and pistatio and let it cool and serve...
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