Pita bread

Pita bread
Steps
- 1
To begin with take a mixing bowl add 2cups of all-purpose flour,wheat flour, 1tsp salt, sugar, olive oil and instant yeast(mixed with little water) combine everything together add enough warm water to prepare soft dough, knead it properly for 10minutes.
- 2
Cover the dough and let it rest for two hours, after the two hours you will notice dough would have increased double it's size, once again knead the dough for five more minutes, pinch out small balls out of the dough, roll them in to circles it shouldn't be too thick or too thin,When all balls are rolled out cover them with wet cloth, keep aside for 30 minutes
- 3
Now let's cook pita bread on stove top, when skillet is medium hot gently place rolled out pita bread, cook for few seconds gently flip it over press lightly.After a few seconds you will notice your puffed up pita bread is ready.Enjoy with hummus/ any other dip you would like to have with😋
Made this recipe? Share a Cooksnap!
Let Anitha (Annie) know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Annesther
-

Pasta with Meat and Vegetable Sauce
Annesther
-

Sona Patil
-

ifuchi
-

Pratikshya Mahapatra
-

Sampada Shrungarpure
-

pinal Patel
-

Kendall Sampson -

Mad Cook
-

Low carb Tex Mex Chicken zucchini skillet
Elyse Rose
-

Crock Pot Girl 🤡
-

Katatonickat
-

sjs2020
-

Manika Dargan
-

Linima Chudgar
-

Andy Oornink -

Subha Suresh
-

Monica Rangaswamy
-

hadizaabdulmumin
-

Priti Ranjan
-

Linima Chudgar
-

Kashaf Khan
-

Traditional Mixed Veggies Curry
Dr.Madhumita Mishra













Comments (24)