Ballet Sushi Ballerina Tutus

Name: Ballet Sushi Ballerina Tutus
Yield: 4 servings
Cuisine: American
Ingredients: 160 grams Cooked sushi rice; 4 slice Sliced cheese; 1 this time i used a small sized gyoza dumpling skin maker Skirt shape mold

cookpad.japan @cookpad_jp

I came up with this cute sushi recipe to serve at parties.

Add your favorite sushi filling to the sushi rice used for the skirt, and it will be more delicious. Recipe by Sumireno usagi

I came up with this cute sushi recipe to serve at parties.

Add your favorite sushi filling to the sushi rice used for the skirt, and it will be more delicious. Recipe by Sumireno usagi

cookpad.japan @cookpad_jp

I came up with this cute sushi recipe to serve at parties.

Add your favorite sushi filling to the sushi rice used for the skirt, and it will be more delicious. Recipe by Sumireno usagi

I came up with this cute sushi recipe to serve at parties.

Add your favorite sushi filling to the sushi rice used for the skirt, and it will be more delicious. Recipe by Sumireno usagi

Saved

Ingredients

4 servings

160 gramsCooked sushi rice
4 sliceSliced cheese
1this time i used a small sized gyoza dumpling skin maker Skirt shape mold

Saved

Steps

1

Divide the sushi rice into 4 portions of 35 g and 4 portions of 5 g.
2

Cut the cheese into a 6 cm diameter circle. With the remaining cheese, cut into a rectangle and make a "V" shaped slit in the middle.
3

Wrap the mold for the skirt with plastic wrap. This time I used a gyoza dumpling skin mold that I bought at the 100 yen store. The diameter is about 5.5 cm, height is about 2 cm.
4

To make the dress Pack 35 g of sushi rice into the mold, and remove from the mold.
5

Place the rice taken out of the mold onto a microwave safe plate. Place the circle shaped cheese on top and microwave for a few seconds until the cheese has softened.
6

With a bamboo skewer, outline the skirt frills.
7

To make the body Shape the 5 g of sushi rice into a small, flattened barrel. Wrap around the sushi rice with the cheese cut into rectangles.
8

Place the body shaped sushi from Step 7 on top of the skirt shaped sushi from Step 6, and the ballerina shaped sushi is done.