Take 1.5 cups of fresh curd in a bowl and whisk it.

Add 2 tblspn crushed sugar to it and mix well.

Add black salt according to your taste to the curd.

Add 4 slices of tinned pineapple (cut into small pieces) to the curd.

Mix all ingredients.

Garnish with pomegranate seeds and serve.

This is a refreshing and healthy dessert during summer.