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Brussels Sprouts
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A picture of Brussels Sprouts.

Brussels Sprouts

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Sweet and lemony it may not be for everyone but I thought it was good.

Sweet and lemony it may not be for everyone but I thought it was good.

Read more

Brussels Sprouts

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

Sweet and lemony it may not be for everyone but I thought it was good.

Sweet and lemony it may not be for everyone but I thought it was good.

Read more
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Ingredients

  • 1/4 cuplemon juice or juice 1/2 lemon
  • 1/4 cupghee
  • 1 poundfresh Brussels sprouts
  • To taste salt
  • 1/3 cupsugar
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Steps

  1. 1

    Heat a skillet. Cut the Brussels sprouts in half. Toss with salt and ghee. Add to the skillet and sauté. Sauté 5 minutes and add sugar. Sauté till almost fork tender.

    A picture of step 1 of Brussels Sprouts.
    A picture of step 1 of Brussels Sprouts.
    A picture of step 1 of Brussels Sprouts.
  2. 2

    Squeeze in the juice of half a lemon. Sauté for 7 minutes stirring only to flip the sprouts. Don't allow to go too far past fork tender, or it may become a lemony sulfuric mush.

    A picture of step 2 of Brussels Sprouts.
    A picture of step 2 of Brussels Sprouts.
    A picture of step 2 of Brussels Sprouts.
  3. 3

    Turn off heat and cover. Allow to rest 8 minutes and serve. I hope you enjoy!!!

    A picture of step 3 of Brussels Sprouts.
    A picture of step 3 of Brussels Sprouts.
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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on March 16, 2021 02:10
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Lemon Brussel Sprout Sprout

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