Cajun Food Seasoning
I love Cajun food!
I crave Cajun food, but the Japanese grocery store does not seem to carry premade Cajun spices.
I looked up the ingredients of a store bought Cajun spice and found out that I can buy most of the ingredients at a Japanese grocery store, so I blend Cajun spice mix myself. Recipe by Magumane-san special
Cajun Food Seasoning
I love Cajun food!
I crave Cajun food, but the Japanese grocery store does not seem to carry premade Cajun spices.
I looked up the ingredients of a store bought Cajun spice and found out that I can buy most of the ingredients at a Japanese grocery store, so I blend Cajun spice mix myself. Recipe by Magumane-san special
Cooking Instructions
- 1
Cayenne pepper can be substituted with other kinds of chili powder (like ichimi spice). The oregano, thyme, paprika should be found at the spice section of a grocery store. If you cannot find onion powder, make the spice mix without it.
- 2
All you need to do is to combine all the spices together.
- 3
Adjust the amount of cayenne pepper (red hot pepper) and the pepper between 1/2 to 1 to meet your preference.
- 4
It goes well with sautéed chicken or sautéed pork. By adding this spice mix, it becomes Cajun food!
- 5
You can use this spice mix to make an authentic jambalaya. Add to a tomato based fried rice to make Cajun style rice. (Such as chicken rice or sausage rice shown in picture.)
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Cajun Seasoning Cajun Seasoning
I found this recipe at https://www.gimmesomeoven.com/cajun-seasoning/
betsy.hudson -
Homemade Cajun/Creole Seasoning Homemade Cajun/Creole Seasoning
I love Cajun seasoning, but I prefer to make my own, using spices and herbs I already have on hand and reducing the salt. This one is very mild in heat, because my kids and husband aren't fans of spice, but to make it spicier just increase the amount of cayenne pepper.
-
-
Cajun Spice Mix Cajun Spice Mix
I'm back!!! I love southern country food.. Many people think CAJUN means hot.... it doesn't .... cajun is a blend of spices every family has a blend that is past through oral directions.... :-)
-
-
All-Purpose Creole Seasoning All-Purpose Creole Seasoning
This is a good AP creole seasoning to give your dishes Creole flare. Use it as a rub on meats before sautéing or grilling. Sprinkle it over vegetables, soups, or pasta. The possibilities are endless.
-
-
California Farm Cajun Spice Mix California Farm Cajun Spice Mix
I made this dry spice mix a few times to make a fragrant seafood sauce, then tried it when frying croutons in olive oil, and to spice up a piece of fish fillet by blackening it. I do not put salt in this mix, the flavors are fragrant and exotic. This recipe is for two teaspoons, I made more to keep handy now that I like it.
-
Creole seasoning Creole seasoning
My mother taught me how to cook. She was a southern down to heart, TN, GA, AL cook. My father, was in the Navy, so my mother also learned other cooking methods. He was based, in New Orleans for a lil while, when my lil sister was born. So she was taught creole but with her own southern twist... I really hope you like it.
-
Cajun Seasoning Rub - Great with Pork Chops or Chicken Cajun Seasoning Rub - Great with Pork Chops or Chicken
10 seconds for the most amazing Rub
-
-
Easy Cajun SeaFood bake Easy Cajun SeaFood bake
Cajun Spice Mix1 tsp dried thyme, black pepper, onion powder, and garlic powder2 tsp dried parsley, old bay, paprika, cajun seasoning.A must for this recipe!!! Ciara Berry
More Recipes
- Tokyo-style Sakura Mochi
- Sweet Night Time Milk
- Sweet Summer Orange and Amazake Jelly
- Sugar Cookie Pizza
- Quick Microwaved "Simmered" Apples
- Tri-Colored "Dumplings" for Bento
- Cherry Blossom Bento Box 2013
- Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic
- For Cherry Blossom Viewing Bentos✿ Soboro Gunkan Maki with 3 Colors of Spring✿
- Bhindi masala in microwave
Comments