Shawarma wrap

Name: Shawarma wrap
Total time: 3600 s
Yield: 2 people
Cuisine: Pakistani
Ingredients: 1 Chicken steak piece julienne cut; Salt as per required; 1 tbsp Ginger garlic paste; 1 tbsp Black pepper; 1 tbsp White pepper; 1 tbsp Mustard sauce; 4 tbsp Yogurt; 1 tomato julienne cut; 3 Salad leaves; 1 cucumber julienne cut; 2 tbsp Bread crumbs; 1 beaten egg; 1 tsp Red chilli flakes; 1 tbsp Chopped green chillies; 1 tbsp All-purpose flour; Pita bread as per required; 1 tbsp Butter; Garlic sauce as per taste

Sundus Toor @cook_20911852

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Sundus Toor @cook_20911852

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Ingredients

1 hour

2 people

1Chicken steak piece julienne cut
Salt as per required
1 tbspGinger garlic paste
1 tbspBlack pepper
1 tbspWhite pepper
1 tbspMustard sauce
4 tbspYogurt
1tomato julienne cut
3Salad leaves
1cucumber julienne cut
2 tbspBread crumbs
1beaten egg
1 tspRed chilli flakes
1 tbspChopped green chillies
1 tbspAll-purpose flour
Pita bread as per required
1 tbspButter
Garlic sauce as per taste

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Steps

1 hour

1

Take a bowl,add chicken julienne pieces and ginger garlic paste.
2

Add all above-mentioned ingredients.
3

Add beaten egg,mustard sauce,yogurt and All-purpose flour.
4

Cover bowl with lid.Marinate at least for 1 hour.
5

After matination, deep fry.
6

Take a fry pan,gently tossed pita bread into butter.
7

When chicken steak pieces deep fried and brown.Take out from oil.
8

Place pita bread in a plate,add 1 salad leave, 4 cucumber pieces and tomatoes.
9

Add a layer of garlic sauce.
10

Add fried chicken pieces.
11

Roll into a wrap form gently.
12

Serve with ketchup
13

Enjoy