Chicken paratha roll

Name: Chicken paratha roll
Total time: 3600 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken breast; 1/2 cup Cream; 6 Green chili; 1 cup Fresh coriander; 1/2 cup Fresh min; 1 tsp Salt; 1/2 tsp Zeera whole (cumin); 1/2 tsp Black pepper; 1 cup Yogurt; 1 tbs Tikka boti masala; 4 Frozen paratha; slices Onion

Noshiba Ajmal @cook_17

South Africa

Easy recipe which I mostly give in lunch to my kids and they enjoy alot #joy

Noshiba Ajmal @cook_17

South Africa

Easy recipe which I mostly give in lunch to my kids and they enjoy alot #joy

Saved

Ingredients

1 hour

4 people

1/2 kgChicken breast
1/2 cupCream
6Green chili
1 cupFresh coriander
1/2 cupFresh min
1 tspSalt
1/2 tspZeera whole (cumin)
1/2 tspBlack pepper
1 cupYogurt
1 tbsTikka boti masala
4Frozen paratha
slicesOnion

Saved

Steps

1 hour

1

First of all add fresh coriander, mint, green chili, salt, zeera and blend these ingredients and make fine paste and put it aside
2

Cut chicken breast in cubes and marinate with cream, tikka boti masala and black pepper, 2 tbs of the green paste which I make first and leave it for 15 to 20 minutes
3

Now mix yogurt and green paste 2 tbs and make raita you can add salt as per your taste
4

Now cook chicken in a pan or you can do barbecue also as your convenience, cook till it will tender and juicy
5

Now heat the paratha and put that chicken and raita and onion slice and roll it and enjoy
6

You can also make paratha at home,
If you don’t like raita you can make mayonnaise sauce or nandos sauce