White sauce Pasta

Name: White sauce Pasta
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: as required Butter; As needed Milk; 1/4 tsp Salt; as required Chilli flakes; 1/4tsp Black pepper; as required White flour; 1 chopped onion; 1 chopped tomato; 1 chopped capsicum; as per need Boiled corns; 1/4 tsp Salt; 1/4 tsp Black pepper; 2 tbsp Oil; as required Corns; As required Water As required; 1/4 tsp Salt; 1/ 4 tsp Oil; 1 cup pasta; as required Water

Geetu Juneja @cook_24756500

#ga4
#week5
#italian

Geetu Juneja @cook_24756500

Saved

Ingredients

30 minutes

2 servings

For white sauce
as requiredButter
As neededMilk
1/4 tspSalt
as requiredChilli flakes
1/4tspBlack pepper
as requiredWhite flour
For vegetables
1chopped onion
1chopped tomato
1chopped capsicum
as per needBoiled corns
1/4 tspSalt
1/4 tspBlack pepper
2 tbspOil
For boiling corns
as required Corns
As requiredWater As required
For boiling pasta
1/4 tspSalt
1/ 4 tsp Oil
1 cuppasta
as requiredWater

Saved

Steps

30 minutes

1

Firstly boil pasta, add water in a pan,add water,salt, and pasta in it and boil it.
2

After boiling pasta, strain all water and wash it with normal water
3

Secondly boil corns, add corns in a pan and boil it
4

Thirdly, cook all vegetables.take a pan add oil in it
5

Add onion and saute it for a minute.
6

Add capsicum and saute it for 2 minute
7

Add tomato and saute for a minute
8

Add boiled corns,salt, black pepper and mix well
9

For white sauce add butter in a pan and melt it then add white flour and mix well
10

Add salt,chilli flakes, black pepper and mix well
11

Add all the veggies and mix well
12

Then add pasta and mix well
13

Pasta is ready