Cream Puffs with Vegetable Oil (Choux Pastry Recipe)

Name: Cream Puffs with Vegetable Oil (Choux Pastry Recipe)
Cuisine: American
Ingredients: 60 grams Vegetable oil; 120 ml Water; 65 grams Cake flour; 1 pinch Salt; 3 Eggs

cookpad.japan @cookpad_jp

I didn't have butter and I wondered if I could make something other than a chiffon cake with vegetable oil.

-Please be careful at Step 2!! The oil will splatter! When water starts bubbling a little, add the flour immediately!!
-The key to success is to finish all the steps while the dough is still hot.
Here's a good recipe for Custard Cream: Recipe by Tacchome

I didn't have butter and I wondered if I could make something other than a chiffon cake with vegetable oil.

cookpad.japan @cookpad_jp

I didn't have butter and I wondered if I could make something other than a chiffon cake with vegetable oil.

Saved

Ingredients

60 gramsVegetable oil
120 mlWater
65 gramsCake flour
1 pinchSalt
3Eggs

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Steps

1

Put vegetable oil, water and salt in a pan. To prepare the other ingredients, beat the eggs and make sure to sift the flour.
2

Turn on the heat. Oil will splatter if you heat it up too much, so be careful!! When the water starts bubbling, add the flour and mix quickly!!
3

When the dough roughly clumps together, transfer to a bowl and add the beaten eggs little by little, stirring well to incorporate them into the dough.
4

When the dough becomes the consistency where it drops down slowly from the spoon, stop adding the eggs. Put the dough into a piping bag and pipe onto a baking tray lined with parchment paper.
5

Dip a finger into water and touch the peak of each puff to flatten. Mist water over the dough about 4 times.
6

Bake in a preheated oven at 180℃ for 40 minutes. I made miniature choux puffs in this photo.
7

If you don't have a round tip for a piping bag, you can use the plastic tip that often comes with a pack of heavy cream (in Japan). Cut off the end of the tip, and it'll work perfectly.
8

I made a croquembouche tree with miniature cream puffs for a Christmas party last year. Shame the aluminium foil is peeking out.