Chicken cheese samose

Chicken cheese samose
Steps
- 1
Take a pan and add oil and then add chicken and fry it for 2mints on medium flame then add g.g paste and stir it, and cook for a minute.
- 2
Add salt, red chilli powder, coriander seeds powder,cumin powder, green chilli and stir it and add 2 to 3tbsp of water and cook for 10 minutes on low flame with lid after that remove lid and add garam masala powder and cheese slice after that samosa stuffing is ready
- 3
- 4
When you make stuffing then you should first fold (samosa sheet) it into 5 inches and then fold it
- 5
And then fill it
- 6
Fry it until golden brown
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