Khasta krara paratha
Steps
- 1
Take cups of flour add oil & salt.. now add water as required to make soft dow.. & rest it for minimum 10 mins
- 2
Now make balls
- 3
Roll it little thick.. put ghee on hot tawa & fry it until golden..
- 4
Serve it hot & enjoy this khasta karara paratha with butter or anything you love to eat with..
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