Spicy Chat

Name: Spicy Chat
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg black chanay; 2 onion; 2 tomato; 1 tb lehsan adrak paste; 1 tsp hlaldi powder; 1 tsp red chilli powder; to taste salt; 4 tbsp oil; 1 tsp zeera powder; leaves for garnish coriander

Hina Ibrahim @cook_16621862

in karachi

black chanay pakistan me bht popular hain specially karachi me bht se log ramzan ke month me isay zaroor banate hain. Masalay wale spicy chana chat bht shauq se khaye jate hain . ap b zaroor try karen bht asan si recipe hai.
#cpl #elaichi #chat

Hina Ibrahim @cook_16621862

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Ingredients

30 min

4-5 servings

1/2 kgblack chanay
2onion
2tomato
1 tblehsan adrak paste
1 tsphlaldi powder
1 tspred chilli powder
to taste salt
4 tbspoil
1 tspzeera powder
leavesfor garnish coriander

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Steps

30 min

1

Chanay saf kar ke over night pani me soak krden.next day boil kar lein.
2

Ab masala ready karen.Ik pot me oil garamkar ke usme piyaz light brown karen usme tomato and lehsan adrak ka paste blana kar add karen.phir usme red chilli powder,salt, haldi, zeera powder add kar ke masala bhunain.thora pani add kar ke boil chanay dal ke pakayen.
3

Jab chanay achi tarha soft ho ke pak jayen.flame off kar dein upper se hara dhaiya chirhak dein. spicy chanay ready hain. Serve