Banana Choco Chips Pancakes

Name: Banana Choco Chips Pancakes
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Mashed ripe bananas; 1.5 tablespoons honey (optional); 1/2 cup Rice flour; 1/2 cup Wheat flour; 2 tablespoons Milk powder; 1/2 tsp Baking powder; 1/4 tsp Baking soda; 1/2 cup Thick and fresh Curd; 1 tablespoon Melted butter and some more to brush the skillet; 1/4 tsp Vanilla essence; 1 Sliced banana; 2 tablespoons Choco chips; as required Chocolate sauce to garnish; as needed Ice cream or frozen sweet malai to garnish; As needed Mint leaves to garnish

Vaishali Suhas @HealthisWealth

Bangalore , India

#boxweek3
#pancakes
#cookpadindia
#chocochips
#banana
#breakfast
Breakfast time becomes so special with these Banana Choco chips Pancakes. They are easy, tasty and very healthy. With the goodness of banana , wheat and rice flour. I made them eggless and without sugar and very low fat. Try out for sure.

Vaishali Suhas @HealthisWealth

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Ingredients

10 minutes

2 servings

2Mashed ripe bananas
1.5 tablespoonshoney (optional)
1/2 cupRice flour
1/2 cupWheat flour
2 tablespoonsMilk powder
1/2 tspBaking powder
1/4 tspBaking soda
1/2 cupThick and fresh Curd
1 tablespoonMelted butter and some more to brush the skillet
1/4 tspVanilla essence
1Sliced banana
2 tablespoonsChoco chips
as requiredChocolate sauce to garnish
as neededIce cream or frozen sweet malai to garnish
As neededMint leaves to garnish

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Steps

10 minutes

1

First, take a deep bowl and seive all the dry ingredients.
Add curd, vanilla and whisk well.
2

Then make a smooth and lump free batter by adding warm water of pouring consistency.
3

Then add 1 tablespoon melted butter, mashed banana and beat well. Seive the batter to remove lumps.
4

Then heat a non-stick skillet or pan, Brush with melted butter. Pour 1 laddlefull batter and spread into a disk. Arrange banana slices and place choco chips on top. Pour 1/2 tsp melted butter at sides.Cover and cook for 1 minute. No need to flip as choco chips will stick to the base.
d
5

When it has risen and cooked from bottom, remove and keep in a plate.Cover with a cloth to retain the freshness.
6

Make all the pancakes similarly. Serve with chocolate sauce on top. Pair with sweet cream or ice cream garnised with mint. Enjoy!

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Vaishali Suhas @HealthisWealth

on April 24, 2021 05:46

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc