Soak the bhally for just 1-2 mints then squeeze it, boil the potatoes and cut it,

Now take a serving dish, add 4 bhally, 1 potato, cabbage, spring onion and tomatoes,

For chili topping:
In a pan add whole red chili, cumin seeds and coriander seeds now dry roast it for 1-2 mints then chopped it well.

In yogurt add salt mix well then add in chat, now add chili topping, chat masalah,

Our delicious lahori Bhaly chat is ready to serve.