Chessy Stuffed Mushrooms
Chessy Stuffed Mushrooms
Mushrooms are an excellent source of both fiber and protein which keeps us full for long time thus aiding in weight loss. Cheesy Stuffed mushrooms is an appetizer recipe and fits best for get together parties or tea time snacks.Kids will love these Cheesy stuffed mushrooms as it has their favourite Italian flavors and their favorite cheese. A perfect kid friendly snack as well as a crowd pleaser. It can be quickly prepared. Stuffed mushrooms should be served immediately otherwise with time they become soggy. So have them hot with tomato ketchup or mayonnaise.
#stuffedmushrooms #cheesymushroom #partystarters #mushroomrecipes #mushroomsnack #partyappetizers #kidssnacks #vegrecipes #vegstarters
Chessy Stuffed Mushrooms
Chessy Stuffed Mushrooms
Mushrooms are an excellent source of both fiber and protein which keeps us full for long time thus aiding in weight loss. Cheesy Stuffed mushrooms is an appetizer recipe and fits best for get together parties or tea time snacks.Kids will love these Cheesy stuffed mushrooms as it has their favourite Italian flavors and their favorite cheese. A perfect kid friendly snack as well as a crowd pleaser. It can be quickly prepared. Stuffed mushrooms should be served immediately otherwise with time they become soggy. So have them hot with tomato ketchup or mayonnaise.
#stuffedmushrooms #cheesymushroom #partystarters #mushroomrecipes #mushroomsnack #partyappetizers #kidssnacks #vegrecipes #vegstarters
Open in Cookpad AppSteps
- 1
1. First Wash and clean the mushrooms. Separate the stems from the mushroom caps. Using the back of a spoon gently scrape and widen the cap so that the cavity becomes little big and it is easy to fill the stuffing.
- 2
2. In a pan, add butter. On low falme, saute garlic until nice aroma of garlic. Then add onion,capsicum, sweetcorn,mushroom stem & saute.
- 3
Add red chilli flakes,pepper powder,oregano & mix.
Then add tomato ketchup.Once everything is well cooked, add grated paneer,adjust salt & saute for 30 seconds.The stuffing is ready.
- 4
Now fill the stuffing inside each of the mushroom caps & add grated cheese over the filling.
saute the stuffed mushrooms on tawa on low flame adding a tsp of oil until mushroom shrinks a bit & cheese melts. Or
preheat your oven at 180 degrees celsius and bake these for 15 to 20 minutes.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
-
Slow Cooker Goat Curry (myheartbeets.com)
-
-
-
Authentic Indian Dal Makhani Recipe from a Restaurant
-
Cajun pasta (chicken, shrimp, sausage)
-
-
Honey sesame green beans salad
-
-
-
-
-
-
-
-
Asmita Rupani -
-
Comments (5)
Presentation is also nice..
Do visit my profile to see my recipes to like , comment and follow if you wish to❣️