Multi color pulao

Name: Multi color pulao
Total time: 900 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 bowl cooked rice; 1 onion; 1 tomato; 1 capsicum; 1 carrot; 1/2 cup peas; as per taste Salt; 1/4 tsp turmeric; as required oil; 1/2 tsp red chilli powder; 1/4 teaspoon master seed

Harsha Ladhwani @bhukhadcompany123

#WEEKMULTICOLOUR
#WEEKMULTI

Harsha Ladhwani @bhukhadcompany123

#WEEKMULTICOLOUR
#WEEKMULTI

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Ingredients

15 minutes

3 people

1 bowlcooked rice
1onion
1tomato
1capsicum
1carrot
1/2 cup peas
as per tasteSalt
1/4 tspturmeric
as requiredoil
1/2 tspred chilli powder
1/4 teaspoonmaster seed

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Steps

15 minutes

1

Wash all vegetable properly and chopped all veggies.
2

Take Pan and add oil after heating of oil and mustard seed
3

Now add all chopped vegetable in the pan
4

Cook for 5 to 7 minutes. Now add salt, turmeric and red chilli powder and again mix it well
5

Now at the cooked rice in the pan and cover it with lead for 5 minutes
6

Now multicolor Pula is ready to serve