Mexican cheese Quesadilla

Name: Mexican cheese Quesadilla
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 100 gms maida; 4 teaspoon butter; 5-6 teaspoon milk; 1 medium sized capsicum(both red n green); 1 medium size onion; as per taste Salt; as per taste Chilli flakes; as required Oregano; as required Schezwan chutney; 3-4 cheese cubes

Axi Patel @Honey_35138

My son likes it very much. And cookpad is my inspiration to cook different types of recipes with wholeheartedly.

Axi Patel @Honey_35138

My son likes it very much. And cookpad is my inspiration to cook different types of recipes with wholeheartedly.

Saved

Ingredients

15 minutes

2 people

100 gmsmaida
4 teaspoonbutter
5-6 teaspoonmilk
1medium sized capsicum(both red n green)
1medium size onion
as per tasteSalt
as per tasteChilli flakes
as requiredOregano
as requiredSchezwan chutney
3-4cheese cubes

Saved

Steps

15 minutes

1

Take multi purpose flour(maida) and bind it with butter and milk. Rest dough for 10 minutes.
2

Make tortila from it and let them cool.
3

After that prepare stuffing. Take 3 table spoon of butter in kadai n add onion. Stirr it till it will be brown
4

After that add capcicums and salt, oragani and Chilliflakes as per taste. Let the filling cool down.
5

Now take tortila and apply schezwan chutney and stuffing and also cheese on half side and roll the other side. After that shallow fry with butter each tortila.
6

Serve with tomato sauce