Mango Mastani

Name: Mango Mastani
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 mangoes; 1 cup milk; 2 tsp sugar; 2 scoops blackcurrant ice-cream; 4 scoops mango ice cream; 8-10 almonds; 8-10 pistachio; 1 tbsp Tutti-Frutti; 4 cashew nuts; 1 tbsp fresh cream

Aruna Thapar @Arunathapar27

New Delhi

#weekmulticolor #weekmulti
#rainbowchallenge
#cookpadindia
#delicious and sumptuous mango filling summer delight drink.

Aruna Thapar @Arunathapar27

New Delhi

#weekmulticolor #weekmulti
#rainbowchallenge
#cookpadindia
#delicious and sumptuous mango filling summer delight drink.

Saved

Ingredients

10 minutes

2 servings

2mangoes
1 cupmilk
2 tspsugar
2 scoopsblackcurrant ice-cream
4 scoopsmango ice cream
8-10almonds
8-10pistachio
1 tbsp Tutti-Frutti
4cashew nuts
1 tbsp fresh cream

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Steps

10 minutes

1

Wash, peel, and chop one mango. Transfer it to a mixer. Add milk and sugar and blend till smooth paste.
2

Wash peel and chop another mango in cubes.
3

Take 2 serving glasses. Place a layer of chopped mango cubes. Pour half of the mango paste in it. Add a blackcurrant ice-cream scoop to each glass. Add chopped almonds in both glasses.
4

Add mango ice cream scoop over it.
5

Pour remaining mango paste. Add chopped grapes, pour fresh cream over it, Tutti-Frutti, and place remaining mango ice-cream scoops over it. Garnish it with Cashew nuts.
6

Serve chilled.