Multipupose Kadha
Steps
- 1
Crush ginger roughly or grate it.
- 2
Crush all the ingredients very roughly (except honey and lemon) or you can use whole also.
- 3
Add all the ingredients in water (except honey and lemon) and keep it for a boil on low flame. Boil it for 20 minutes.
- 4
Serve it with strainer..and have it hot, adding lemon. Drink it hot sip by sip.
- 5
Very good immunity drink for stomach problem + weight loss😀
Similar Recipes
More Recipes
-

Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
Navnita Jaiswal
-

Nana Aliyu
-

Beena Radia
-

Kulsoom Bukhari
-

Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
Krishna Dholakia
-

Deepa Rupani
-

🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Kuttu Atta Phirni (Buckwheat Flour Pudding)
Bethica Das
-

Deepti Johri
-

🌈NinjaMommaKitchen🌈
-

Yves Magallanes
-

Robert Gonzal
-

loftus.greg
-

Ifeoma Obianagha
-

Sadaf Jabeen
-

Rakhee Rathi
-

Neha Dua
-

Sanober Danish
-

Lisa Were
-

Cookpad Pakistan Team
-

Vanilla flavoured mandazi#marathonrecipe
elvin bochere
-

Rakhee Rathi
-

rama
https://cookpad.wasmer.app/us/recipes/14994816











Comments