☆Sweet Potato Dessert☆
My family has been eating this rich sweet potato dessert for a while＊
This is easy to eat even for kids since they're bite sizes♪
You could make normal sweet potato bites as well♪
Please add heavy cream little by little while checking the batter consistency♪ Recipe by Eiyoushino recipe
☆Sweet Potato Dessert☆
My family has been eating this rich sweet potato dessert for a while＊
This is easy to eat even for kids since they're bite sizes♪
You could make normal sweet potato bites as well♪
Please add heavy cream little by little while checking the batter consistency♪ Recipe by Eiyoushino recipe
Open in Cookpad AppSteps
- 1
Use 1 large sweet potato. It's about 450 ~ 500 g＊
- 2
Cut into 1 cm thick semicircular slices, and boil with enough water to cover it♪
- 3
Cook until a bamboo skewer can go through.
- 4
Discard the water♪
- 5
Mash in the same pot until it reaches your desired consistency♪ Please evaporate the water well at this point (Please strain if you like♪)
- 6
Add butter, sugar, and heavy cream in that order, and turn on the heat to low. Mix and lightly evaporate the water♪
- 7
Turn off the heat. Ad the egg yolk and vanilla oil, then mix well♪
- 8
When it has cooled, form into shapes♪
- 9
Form into balls, and brush with egg yolk mixture for glazing♪
- 10
Bake in the oven for 20 minutes at 200℃, and it's done＊
- 11
This is perfect for kids' snack＊
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