It's usually so good, but I over cooked them a tad. Other than that, booooomb!

I've always liked franks hot sauce and wings so I decided to tweak it a little and add my own touch.

Originating from Buffalo, New York, 'Buffalo wings' are known for their spicy, tangy, and flavorful taste. Traditionally, the wings are fried and then coated in hot sauce. Here, we use an oven-baked method instead of frying, making them lighter and lower in calories!【Tips】1. If you want to reduce the oil, you can omit the butter in the hot sauce or replace it with olive oil.2. These wings have a satisfying tangy and spicy flavor. Since kids will be eating them, honey is added to balance the tanginess, but traditional recipes do not include honey.

I made this recipe with Frank’s RedHot sauce, which is ready to use. I only used one cup, but it depends on how saucy or spicy you like your wings.

I know this doesn't sound too appetizing, but these wings are truly amazing! You will not be disappointed if you try them.

ever have wings to go??? these are just like there's! so so good! :chef

High in calories, but so delicious. ♪They taste great with blue cheese dressing or ranch dressing.The origin of this recipeMy husband's favorite.He requests it several times a week.