Butter-free Tofu Bread in a Bread Maker

Name: Butter-free Tofu Bread in a Bread Maker
Yield: 1 serving
Cuisine: American
Ingredients: 250 grams Bread (strong) flour; 10 grams Sugar; 3 grams Salt; 80 ml Milk; 150 grams Tofu (silken); 3 grams Dry yeast

cookpad.japan @cookpad_jp

I found a lot of tofu bread recipes, but for eating everyday they were too sweet, had too much butter, or were overly rich. So I thought up this bread for every day consumption.

Since the bread maker does everything, I don't have any hints! Leave it to cool before cutting! Recipe by pizzacrust

I found a lot of tofu bread recipes, but for eating everyday they were too sweet, had too much butter, or were overly rich. So I thought up this bread for every day consumption.

Since the bread maker does everything, I don't have any hints! Leave it to cool before cutting! Recipe by pizzacrust

cookpad.japan @cookpad_jp

I found a lot of tofu bread recipes, but for eating everyday they were too sweet, had too much butter, or were overly rich. So I thought up this bread for every day consumption.

Since the bread maker does everything, I don't have any hints! Leave it to cool before cutting! Recipe by pizzacrust

I found a lot of tofu bread recipes, but for eating everyday they were too sweet, had too much butter, or were overly rich. So I thought up this bread for every day consumption.

Since the bread maker does everything, I don't have any hints! Leave it to cool before cutting! Recipe by pizzacrust

Saved

Ingredients

1 serving

250 gramsBread (strong) flour
10 gramsSugar
3 gramsSalt
80 mlMilk
150 gramsTofu (silken)
3 gramsDry yeast

Saved

Steps

1

The ingredients are only what's shown in this picture, plus sugar, salt, and yeast!
2

Put all the ingredients in the case, and bake on the quick bake setting. For machines that automatically integrate the yeast, add it as shown.
3

And it's finished! Pretty simple, eh?
4

What it looks like when cut. It's moist as it contains tofu, so wait for it to cool before cutting.
5

Here's it sliced. It has a delicate grain thats great as is or toasted.