Kaju peanut samak rice chatpata katli

Name: Kaju peanut samak rice chatpata katli
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup samak rice; 1 tsp salt; 2 tsp kaju; 2 tsp peanuts; 1 tsp finely chopped ginger; 2 tsp coriander; 1 tsp chilli flakes; 2 tbsp oil

Divya Konduri @Divya0809

#boxweek 7

Divya Konduri @Divya0809

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Ingredients

1hour

4 servings

1 cupsamak rice
1 tspsalt
2 tspkaju
2 tsppeanuts
1 tspfinely chopped ginger
2 tspcoriander
1 tspchilli flakes
2 tbspoil

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Steps

1hour

1

Take a cup of samak rice,wash and soak 1hour then drain
2

Then transfer into blender,make a fine semi liquid
3

Then heat a pan pour prepared rice liquid,keep continue to mix to avoid lumps
4

Until it becomes thick then add salt,zinger
5

Then add kaju, peanuts, coriander mix well
6

Then add chilli flakes,daniya powder,mix well turn off flame take square shape container apply ghee
7

Transfer batter spread evenly give flat surface
8

Keep a side for 30mins once it sets shape cut sqare shape katli
9

Heat a pan place rice kaju peanut katli add oil fry until it becomes golden colour
10

Once it's fried take out ready to serve innovative chatpata katli with sauce