Steps
- 1
Take a grinder jar. Add bread slices and make a fine powder.
- 2
Add little milk in it and make a soft dough.
- 3
Divide this portion into equal part and make small balls
- 4
Heat ghee in a pan.
- 5
Deep fry these balls until golden
- 6
In other pan. Add sugar and water in it. Let it come to boil until sugar dissolve
- 7
Add balls in it. After 5 mins, take balls out
- 8
Its ready
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