Paneer tikka masala

Name: Paneer tikka masala
Cuisine: Indian
Ingredients: 250 gm paneer cubes; 1 onion; 1 tomato remove seeds; 1/2 capsicum green; 1/2 capsicum yellow; 1 tbsp mustard oil; 1 tbsp besan; 1 tsp lemon juice; 1 tsp tikka masala; 2 tbsp curd beaten; 1 tsp coriander powder; 1 tsp cumin powder; to taste Salt; 1 tsp red chili powder; 1 tsp ginger garlic paste; 1 large onion chopped; 3 tomato chopped; 8 garlic clove; 1 inch " ginger chopped; 15 cashwnut; 1 tsp dry fenugreek leaves; 1 tsp chat masala; 1 tsp red chili powder; 1/4 tsp tarmaric powder; as per taste Salt; 1 coal for smoke; 6-8 tbs oil; as required Some sweaker

Nargis shaikh Shaukat @cook_18009576

Mumbai

#boxweek8#indianrecipi
#paneertikkamasala

Nargis shaikh Shaukat @cook_18009576

Mumbai

#boxweek8#indianrecipi
#paneertikkamasala

Saved

Ingredients

250 gmpaneer cubes
1onion
1tomato remove seeds
1/2capsicum green
1/2capsicum yellow
1 tbsp mustard oil
1 tbspbesan
1 tsp lemon juice
1 tsptikka masala
2 tbsp curd beaten
1 tspcoriander powder
1 tspcumin powder
to tasteSalt
1 tspred chili powder
1 tspginger garlic paste
For masala
1large onion chopped
3tomato chopped
8garlic clove
1 inch " ginger chopped
15cashwnut
1 tspdry fenugreek leaves
1 tspchat masala
1 tspred chili powder
1/4 tsptarmaric powder
as per taste Salt
1coal for smoke
6-8 tbsoil
as requiredSome sweaker

Saved

Steps

1

Take a bowl add mustard oil curd besan ginger garlic paste salt lemon juice red chili powder coriander powder cumin powder tikka masala mix well and add capsicum onion tomato mix and add paneer cubes mix well marinate and keep aside for 20minutes
2

Now arrange swek stick and take a pan add 2-3 tbsp oil and cook
3

Take a pan add oil add onion tomato garlic ginger green chili and red chili cashwnut stir fry to cook well and after cool grind well smooth fine paste
4

Take a pan add oil add grind masala stir fry to cook add leftover merenate masala stir fry to cook add red chili powder coriander powder chat masala fenugreek leaves stir salt tarmaric powder stir fry to cook
5

Now add paneer swek stick and keep burned koal and cover
6

Transfer into serving plate and garnish coriander leaves green chili lemon
7

Ready to serve with naan
8

Enjoy with your family take care eat well see you again with next recipe bye