In a mixing bowl add yogart,red chilli powder,garam masala, ginger garlic paste kasoori methi mix and add paneer cube in the bowl mix together keep aside

Meanwhile we heat pan put oil add jeera chopped onion and tomato,red chilli powder,salt saute well and when it cool completely then we make purre for paneer tikka,heat pan and put oil place marinated cubes n vegge fry both side

Heat pan add gravy now add paneer and bel papers stir well cook for 5 minutes and serve hot with roti