Espetada

Name: Espetada
Total time: 9000 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 200 gm chicken boneless cubes; 1 onion; 1 tomato; 1 bellpepper; Oil for brushing; 1 tbsp Habanero sauce; 1 tbsp soya sauce; 1 tsp brown sugar; 1/2 tsp garlic paste; 1/2 tsp ginger paste; 1/2 tsp salt; 1/2 tsp black pepper; 1 tsp honey; 1 tsp soya sauce; 1 tsp sriracha sauce; 1 tsp paprika; 1/4 tsp salt; Potato wedges; Schezwan sauce; Coleslaw

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Espetada is traditional dish in Portuguese cusine.the word espetada simply means skewer in portuguese.originally dish was made from beef tenderloin yet now this Chicken Espetada is perfect easy recipe to cook at grill .
#cpl
#zafran

Nazia Qureshi @nazia_qureshi

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Ingredients

2hr 30 min

2 servings

200 gmchicken boneless cubes
1onion
1tomato
1bellpepper
Oil for brushing
Marinade
1 tbspHabanero sauce
1 tbspsoya sauce
1 tspbrown sugar
1/2 tspgarlic paste
1/2 tspginger paste
1/2 tspsalt
1/2 tspblack pepper
Glaze
1 tsphoney
1 tspsoya sauce
1 tspsriracha sauce
1 tsppaprika
1/4 tspsalt
Sides
Potato wedges
Schezwan sauce
Coleslaw

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Steps

2hr 30 min

1

Marinate chicken cubes for least 2 hours or more
2

Heat grill pan.brush oil at surface.place chicken cubes at pan.and let it grill from each side
3

Prepare glaze by mixing all ingredients togeher and keep brushing at chicken.
4

When chicken is done grill the cubes of vegetables as well. Fry potato wedges as well.once done thread chicken and vegetables in skewer
5

Serve hot full of flavours Espetada with wedges coleslaw and schezwan sauce enjoy with team zafran cookpad

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Nazia Qureshi @nazia_qureshi

on May 27, 2021 20:41

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k