Buckwheat with Beef
Katya Katyusha @katyakatyusha
Cooking Instructions
- 1
Cook buckwheat
- 2
In a separate large saucepan fry shredded carrots, onions and mushrooms for 4-5 minutes on medium-high heat
- 3
Add boiled beef (cut into small squares), cook for another 5 minutes
- 4
Add beef broth, mushroom broth cube, salt and pepper to taste. Bring to boil and cook on medium heat for 5-7 minutes.
If a thicker broth is preferred, can mix in flour until desired consistency.
- 5
Pour mixture onto the buckwheat. Enjoy.
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Love pasta, potatoes, rice and mushrooms
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