This recipe is translated from Cookpad France. See original:
Salade niçoise à ma façon
My Style Niçoise Salad

Debo_Ptits_Plats @debo_ptits_plats1205
Find all my recipes on my Instagram page @debo_ptits_plats ☺️
My Style Niçoise Salad
Find all my recipes on my Instagram page @debo_ptits_plats ☺️
Cooking Instructions
- 1
Start by boiling water and cook the eggs for 9 minutes. Then place them in cold water and peel them. Chill in the fridge.
- 2
Cut the cherry tomatoes in half, place them in a colander with salt, and let them drain. Do the same with the cucumber.
- 3
Finely slice the green onions and basil. Drain the green beans and tuna, and flake the tuna.
- 4
Slice the eggs, add all the ingredients with the vinaigrette, and enjoy this refreshing salad ☺️
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