Goat's Cheese, Beetroot and Walnut Salad

Name: Goat's Cheese, Beetroot and Walnut Salad
Total time: 600 s
Yield: 1 serving
Cuisine: British
Ingredients: Handful watercress salad; Cooked beetroot; Small piece of cucumber, halved, seeds scraped and sliced; 3-4 cherry tomatoes, quartered; 1 inch piece of Goat's cheese log; 2 tbsp walnuts; 2 tsp balsamic glaze; Freshly ground black pepper

Laura Moore @laurazoe

This is a classic combination of rich, creamy flavours. Thrown together for a quick WFH lunch, inspired by lots of different salads enjoyed across a range of cafe/coffee shops over the years.

Laura Moore @laurazoe

This is a classic combination of rich, creamy flavours. Thrown together for a quick WFH lunch, inspired by lots of different salads enjoyed across a range of cafe/coffee shops over the years.

Saved

Ingredients

10 minutes

1 serving

Handfulwatercress salad
Cooked beetroot
Small piece of cucumber, halved, seeds scraped and sliced
3-4cherry tomatoes, quartered
1 inchpiece of Goat's cheese log
2 tbspwalnuts
2 tspbalsamic glaze
Freshly ground black pepper

Saved

Steps

10 minutes

1

Arrange the salad leaves, cucumber, beetroot and tomatoes on your plate.
2

Crumble the goat's cheese over the top, followed by the Walnuts - breaking them up roughly with your hands. Finish by drizzling the balsamic glaze over the top. Serve.

Saved

Cooksnaps

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Laura Moore @laurazoe

on July 29, 2021 07:23

I LOVE cooking and entertaining. As you'll see from my recipes, I love colourful and healthy food. New to this app, but I'd like to build up my cookbook. Let me know if you try anything!(When I've used and adapted someone else's recipe, I've stated this in the description).