Aata Nimki

Name: Aata Nimki
Total time: 1200 s
Yield: 4-6persons
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 3 tbsp ghee/oil; as per taste Salt; 1/4 tsp nigella seeds; 1 pinch carom seeds; As needed Oil for deep frying

Naheed Alam @cook_14415967

Greater Noida.

#teatimesnack

Naheed Alam @cook_14415967

Saved

Ingredients

20 minutes

4-6persons

1 cupwhole wheat flour
3 tbspghee/oil
as per tasteSalt
1/4 tspnigella seeds
1 pinchcarom seeds
As neededOil for deep frying

Saved

Steps

20 minutes

1

Mix all ingredients in a bowl Make a semi hard dough.It will take about 1/4cup water.
2

Cover and leave for 15 minutes.Roll into 1/2cm thick sheet.
3

Cut into your desired shape.
4

Deep fry on medium flame till golden.
5

Serve.

Saved

Made this recipe? Share a Cooksnap!

Let Naheed Alam know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Naheed Alam @cook_14415967

on July 30, 2021 00:12

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.