Steamed Mushrooms and Chicken Tenderloins with Cheese

Name: Steamed Mushrooms and Chicken Tenderloins with Cheese
Yield: 2 servings
Cuisine: American
Ingredients: 4 Chicken tenderloins; 1 pack Shimeji mushrooms; 1 pack Maitake mushrooms; 4 tbsp Easily melting cheese; 1 and 1/2 teaspoons Salt; 1/2 tsp Pepper; 2 tbsp Olive oil; 1 clove Garlic

cookpad.japan @cookpad_jp

I had actually planned to make a different dish, but I accidentally bought the wrong ingredients when shopping, so I came up with this recipe.

Top with as much cheese as you want! Recipe by JessieMom

I had actually planned to make a different dish, but I accidentally bought the wrong ingredients when shopping, so I came up with this recipe.

Top with as much cheese as you want! Recipe by JessieMom

cookpad.japan @cookpad_jp

I had actually planned to make a different dish, but I accidentally bought the wrong ingredients when shopping, so I came up with this recipe.

Top with as much cheese as you want! Recipe by JessieMom

I had actually planned to make a different dish, but I accidentally bought the wrong ingredients when shopping, so I came up with this recipe.

Top with as much cheese as you want! Recipe by JessieMom

Saved

Ingredients

2 servings

4Chicken tenderloins
1pack Shimeji mushrooms
1pack Maitake mushrooms
4 tbspEasily melting cheese
1and 1/2 teaspoons Salt
1/2 tspPepper
2 tbspOlive oil
1 cloveGarlic

Saved

Steps

1

Remove the sinews from the tenderloins and open them up so that they are about the same thickness on both sides. Season with salt (1/2 teaspoon) and pepper (1/2 teaspoon).
2

Tear up the mushrooms into equally sized pieces.
3

Heat up 1 tablespoon of olive oil and the mashed garlic in a frying pan. Lightly cook the mushrooms, season with salt (1 teaspoon), and place on a dish.
4

Heat up 1 tablespoon of olive oil in the frying pan and brown both sides.
5

Place the mushrooms from Step 3 onto Step 4. Top with the cheese.
6

Turn the heat to low and steam.
7

After 2-3 minutes, once the cheese has become nice and gooey, it's done.