Ukadiche Modak
Bappa is on his way and this modak is perfect sweet for his arrival.
Do Make ukadiche modak this Ganesh Chaturthi...
You can watch detailed recipe on my YouTube channel - The Foodie Adwit
Video link
https://youtu.be/jS0_K7Kdju8
Ukadiche Modak
Bappa is on his way and this modak is perfect sweet for his arrival.
Do Make ukadiche modak this Ganesh Chaturthi...
You can watch detailed recipe on my YouTube channel - The Foodie Adwit
Video link
https://youtu.be/jS0_K7Kdju8
Open in Cookpad AppSteps
- 1
First take 2 cups of water in a pan and bring it to a boil. Add sugar and ghee to the water.
- 2
Add 2 cups of rice flour and mix it well. Cover it with a lid and cook on medium flame for 5 mins
- 3
Transfer it to a big bowl and knead it. Use ghee when required. It would be little hard to knead the dough. Make a soft dough out of it.
- 4
For stuffing add ½ cup of desicated coconut and roast it for a min. Add ½ cup of jaggery and mix it well with coconut.
- 5
Add ½ cup Mawa, some almonds and cashews, Cardamom powder and mix it well. The stuffing is ready.
- 6
For making modak you can use the hands and make plates or you can use modak mould
- 7
Grease the modak mould with ghee, close it and add some dough in it press to the walls, add 1 tbsp of stuffing and again add a peice of dough on top and seal it.
- 8
Gently open the mould. Make all modak using same process. Steam modak at medium - high flame for 15-20 mins.
- 9
Delicious ukadiche modak are ready.
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Comments (10)
This means a lot to me 💞