A picture of Pani wala achar / kanji (urdu speaking community special).

Pani wala achar / kanji (urdu speaking community special)

Sumera Rahman @cook_19058549

It is the winter specialty of urdu speaking family it helps in digiestion of food it is madein winter only lots of myths and safety measure are take place during making of this achar traditionally it is made with turnip but vegetables may varies according to taste like carrot and radish some time cauliflower too

It is the winter specialty of urdu speaking family it helps in digiestion of food it is madein winter only lots of myths and safety measure are take place during making of this achar traditionally it is made with turnip but vegetables may varies according to taste like carrot and radish some time cauliflower too

Pani wala achar / kanji (urdu speaking community special)

Sumera Rahman @cook_19058549

It is the winter specialty of urdu speaking family it helps in digiestion of food it is madein winter only lots of myths and safety measure are take place during making of this achar traditionally it is made with turnip but vegetables may varies according to taste like carrot and radish some time cauliflower too

It is the winter specialty of urdu speaking family it helps in digiestion of food it is madein winter only lots of myths and safety measure are take place during making of this achar traditionally it is made with turnip but vegetables may varies according to taste like carrot and radish some time cauliflower too

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Ingredients

6/5 cloveGarlic
3/4 tbspDry mustard seed
3/4 tbspRed crushed chilles
Bolied water(slightly cool dwon)
2 kgTurnip /carrot/radish peeled and par boiled large prices
Salt as per tate

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Steps

1

Par boiled the peeled and cut 🥕 carrots
2

Let them dry first on paper towel
3

Arrange all the spices
4

Let them make paste but not too fine
5

Coat the carrots in it and let it be set in a dry jar for three to four days
6

After four day when it farments well add boil water (which is slightly cool) and let it in sun light for more two days after that it will be ready

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Cooksnaps

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Sumera Rahman @cook_19058549

on September 17, 2021 15:02

I am a passionate chef love to cook but a bussy mom plus a hard working teacher too all in all i am a super women i am proud on myself

Comments (6)

Naureen Khan Lodhi @cook_24349627

September 18, 2021 08:41

Mist important thing dear ye hum gharay mai bnatay hain

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