Walnut-Banana Eggless Chocolate Cake

Name: Walnut-Banana Eggless Chocolate Cake
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 Ripe banana - mashed; 1 Cup Flour/Maida; 1/2 Cup cooking oil; 1 tsp Vanilla essence; 1/2 Cup Milk; 1 tsp Vinegar; 1/2 Cup sugar; 1/4 cup cocoa powder; 1 tsp Baking Powder; 1/2 tsp Baking Soda; 10 Walnuts copped; 3 tbsp Cocolate

Dhrthi Nanda @dhrthi30

Walnut-Banana Eggless Chocolate Cake

Dhrthi Nanda @dhrthi30

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Ingredients

45 mins

4 servings

2Ripe banana - mashed
1 CupFlour/Maida
1/2 Cupcooking oil
1 tspVanilla essence
1/2 CupMilk
1 tspVinegar
1/2 Cupsugar
1/4 cupcocoa powder
1 tspBaking Powder
1/2 tspBaking Soda
10Walnuts copped
3 tbspCocolate

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Steps

45 mins

1

In a grinder grind mashed banana,sugar and chocolate(I used any chocolate availaible at home) chunks and keep it aside.
2

To the above mixture add 1/2 cup of cooking oil and whisk it till oil gets mixed.
3

To the 1/2 cup milk add vinegar, vanilla essence.
4

Seive the flour,baking soda,baking powder,cocoa powder together to avoid lumps.
5

Pour the flour mixture into the oil mixture and keep whisking.
6

Add the milk mixture into the above whisk it till it becomes consistent batter.
7

Add the chopped walnuts and mix the mixture.
8

Pre-heat the oven at 180 degrees for about 10 minutes. And apply oil around the baking vessel.Pour the mixture into this evenly. Now for decoration sprinkle some walnuts on top and grated chocolate.
9

On convention oven bake this for about 35-45mintues. And the spongy cake is ready !!