Soak your groundnut in a lukewarm water for 2seconds and sieve out the water immediately.

Spread the groundnut in a tray and sundry it.

Whisk your sugar and eggs thoroughly till the sugar dissolve in the egg and set aside.

Sieve your flour and set aside.

After sundry of your groundnut (GN),pour it in a big bowl.

Pour little mixture of eggs in your GN with a spoon. Shake it well. After shaking,add little flour and shake again.

Keep repeating step 6 till you exhaust your eggs. After spread it in a tray for 30mins before frying.