A picture of Cabbage torilla.

Cabbage torilla

Sammy_veg @sammy_veg

Great dish to use up excess veggies in the fridge.

Great dish to use up excess veggies in the fridge.

Cabbage torilla

Sammy_veg @sammy_veg

Great dish to use up excess veggies in the fridge.

Great dish to use up excess veggies in the fridge.

Saved

Ingredients

5 people

3 tbspSalsa paste (quantity depends on spiciness of paste)
How to make homemade salsa
0.5 tspcinnamon powder
1.5 tspcumin seeds
0.25 tspNutmeg
3 tbspsalsa paste
Sour cream
How to make sour cream
Veggies
2-3Jalapenos
2Onions
2-3tomatoes/ 15 oz canned tomatoes
2Carrots
1Cabbage

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Steps

1

Take oil. Add cinnamon, nutmeg, cumin seeds, jalapenos. Then add salsa paste.
2

Add onions. 1 can tomatoes. Carrots
Let it cook.
(Experiment with other veggies like peas, mushrooms, etc.)
3

Add cabbage. After cabbage shrinks, salt as needed.
4

Serve in tortilla or burrito along with sour cream, cheese, coriander+lemon juice.

Tips

How to make sour cream

Take 75-80% heavy cream. 25-20% milk. 2 tsp (for qty in image) of vinegar or lime juice.

How to make homemade salsa

Take 3-4 arbor chilli, 3-4 guajillo chilli, 3-4 tomatoes, garlic, vinegar.. (incomplete)

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Cooksnaps

Saved

Sammy_veg @sammy_veg

on October 27, 2021 16:11

Treating Cookpad like a personal recipe repository.

Comments

Keywords

Tortilla Jalapeño Onion Vege Cabbage Carrot Tomato

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