In a Pot, Add Water Onion, Tomatoes, Button Red Chillies, Green Chillies and Kasuri Methi. Bring it to one Boil turn off the Flame.

In Grinder Add Boil Fixture Grind well.

Add Chicken And Cook Until Oil Separates.

Add Tomatoes Onion Paste, Salt, Now Cover and Cook Until Tomatoes Water is dry.

Add Yogurt Mix Well and Cook for 3-5 Mins.

Add Garam Masala Powder, Kasuri Methi and Green Chillies.

Koila Karahi With Beautiful aroma Of Coal Is Ready to Serve.