Ice Halwa / Mahim Halwa

Name: Ice Halwa / Mahim Halwa
Total time: 1200 s
Yield: 10 no.
Cuisine: Indian
Ingredients: 1/2 cup all-purpose flour; 1/2 cup ghee /clarified butter; 1/2 cup milk; 1 cup sugar; 1 tbsp milk; 1 pinch saffron; 1/4 tsp cardamom powder; 1/2 tsp cardamom seeds; 2 tbsp almond slivers; 2 tbsp pistachio slivers

spicequeen @mrunalthakkar

Vadodara

Ice halwa which is also known as Bombay halwa or Mahim halwa is a very famous sweet from Mumbai. This sweet is prepared using all-purpose flour, milk, ghee and sugar. Ice halwa can be prepared very quickly and easily but it takes a lot of time to dry out. This is a very delicious sweet which can be prepared easily during festivals and occasions.

#CDay
#cookpadindia

spicequeen @mrunalthakkar

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Ingredients

20 min

10 no.

1/2 cupall-purpose flour
1/2 cupghee /clarified butter
1/2 cupmilk
1 cupsugar
1 tbspmilk
1 pinchsaffron
1/4 tspcardamom powder
1/2 tspcardamom seeds
2 tbspalmond slivers
2 tbsppistachio slivers

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Steps

20 min

1

Add all purpose flour, ghee, milk and sugar to a pan and mix everything well. Now start cooking everything on low heat stirring continuously.
2

Add saffron to warm milk and mix it. Now add this milk to the halwa mix along with two drops of yellow colour. Adding yellow colour is completely optional. Keep stirring everything until the mixture becomes thick. Add 1 tsp ghee to get the shine in the mixture. Keep stirring until the mixture leaves the sides of the pan and everything comes together in the middle of the pan.
3

Add the prepared mixture on a greased baking paper. Now roll it with a greased rolling pin to make a thin layer. Now sprinkle cardamom powder, cardamom seeds, almonds livers and pistachios slivers evenly on top and cover it with the greased baking paper. Roll it again as thin as possible.
4

Now leave it to dry for 6 to 8 hours. Cut it into large square pieces along with the baking paper. Store it in an airtight container in the refrigerator.
5

Ice halwa is ready to be served.

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Cooksnaps

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spicequeen @mrunalthakkar

on November 14, 2021 07:20

Vadodara

I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!