Winter Veggies Dry Curry

Name: Winter Veggies Dry Curry
Total time: 480 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 cup winter veggies available, chopped; 1 potato, chopped; 1 medium onion chopped; 2 green chillies slit; 1/3 Tsp Nigella seeds; 3/4 Tsp grated ginger; 1/3 Tsp turmeric powder; as per taste Salt; 1/2 Tsp cumin powder; 1/2 Tsp chaat masala; 1/4 Tsp black pepper powder; 2 Tsp olive oil; as required Chopped green coriander leaves to garnish

Dr.Madhumita Mishra @FoodTalking

Odisha

#winter
#cookpadindia

Onset of winter season, brings lots of vegetables to make many colourful and delicious dishes. I prepared dry curry with cauliflower, carrot, green peas, beans and potato and it's delicious, goes well with chapattis and steamed rice.

#winter
#cookpadindia

Dr.Madhumita Mishra @FoodTalking

Odisha

#winter
#cookpadindia

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Ingredients

6-8 mins

2-3 servings

2 cupwinter veggies available, chopped
1potato, chopped
1medium onion chopped
2green chillies slit
1/3 TspNigella seeds
3/4 Tspgrated ginger
1/3 Tspturmeric powder
as per taste Salt
1/2 Tspcumin powder
1/2 Tspchaat masala
1/4 Tspblack pepper powder
2 Tspolive oil
as required Chopped green coriander leaves to garnish

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Steps

6-8 mins

1

Heat oil on a pan. Add chopped onion, ginger, Nigella seeds and green chillies. Saute for 30 seconds.
2

Add chopped veggies, turmeric, salt,cumin powder and chaat masala powder. Mix well with the veggies. Cover and cook on low flame.
3

When done,mix black pepper powder. Garnish with green coriander leaves and serve with hot phulka/roti/Poori.

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Dr.Madhumita Mishra @FoodTalking

on December 30, 2021 10:12

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.